Soft Shell Crab Po’ Boy with Healthy Greek Hollandaise
This special brunch sandwich takes me back to my Grandma Cooper’s farm eating crispy pan-fried fish I caught myself! This version has my special Healthy Greek Hollandaise to give it zing without the fat!
Read MoreThe Birth Of Venus
Oysters have been considered an aphrodisiac for centuries, and there’s even a Scientific Study that proves the myth! Whether you want a romantic jumpstart to your evening or just a special treat just for you, try this secret tip for a briny treat!
Read MoreMussels in Bacon-Mushroom Cream
Seafood is good for you. And delicious. But, let’s face it, seafood is scary. Especially mussels and the like. But the fun secret is that they are be a super-simple, very impressive one-pot meal!
Read MoreCioppino Angel Hair Pasta
Thinking of Jennie and Brian Brick makes me think of the Bay Area, which makes me think of one of my favorite SF treats, Cioppino! I take this spicy seafood staple, thicken it up and serve it over angel hair pasta!
Read MoreHoliday Oyster Dressing
This Southern classic has graced the Myers holiday table for as long as I can remember. With beautiful, fresh, briny oysters plentiful all over, the true magic of this coastal classic can be had anywhere!
Read MoreSpicy Shrimp & Grits
Really, nothing says Southern sophistication and comfort quite like this Southern Brunch Classic!
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